Image via: Saveur Magazine
Wolfgang Puck's Beet and Goat Cheese Napoleons were my favorite appetizer at Spago and we had them at our wedding luncheon. I say "were" because they are not on the menu any longer. Oh, how I miss them!
Image via: fifteenspatulas.com
I also came across this yummy recipe from Fifteenspatulas blog. It's a similar idea that uses a lot fewer ingredients. Click here to see the recipe and more beautiful photos.
I'll be going to the farmer's market this weekend to pick up golden beets and playing in the kitchen with these recipes. Can't wait!